Reviews
What Aisha Rippin likes about Saccomano's Pizza Pasta & Deli:
Ask the 80 year old owner why his cheese is thick, delicious, and stretchy and why his crust is soft and full of flavour. He warmly smiles and says "It's my secret". Hopefully it will stay with the family and this great pizza and pasta deli will continue to burst our taste-buds for many years. You can get both regular and thin crust pizza here as well as deli style homemade pasta with chicken, veal, or meat sauce. A... View all feedback. What ทีปกร อดุสาระดี doesn't like about Saccomano's Pizza Pasta & Deli:
The last time I ate here was about 10 years ago. We used to come here often as it was excellent. This time it not good at all. My wife had the cannelloni. It was cold and tasted like mush. The veal was also cold and heating it up in the microwave didn't help much. The pasta was as good as you could expect from a box. All in all a very poor meal. View all feedback.
Reviews from various websites
Saccomannos is a hidden gem. Run by a multi generation Italian family they make everything from scratch and you can tell the recipes have been perfected over ma...
read moreRecently had lunch here for the third time, and it just keeps getting better and better. Favourites are the veal, chicken, pasta with assorted sauces, salad(s)...
read moreAsk the 80 year old owner why his cheese is thick, delicious, and stretchy and why his crust is soft and full of flavour. He warmly smiles and says "It's my sec...
read moreThe last time I ate here was about 10 years ago. We used to come here often as it was excellent. This time it not good at all. My wife had the cannelloni. It wa...
read moreMy friend and I wanted to try something new for lunch. Saccomano's has been around for awhile but we had never been there and had heard good things. I was a lit...
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