Reviews - Educated Flea
Reviews summary
Nestled in a vibrant setting, this restaurant has quickly gained a reputation for its extraordinary flavor combinations and inventive dishes. Diners rave about the exquisite scallops, succulent beef, and creative vegan options, complemented by a carefully curated wine selection. With a cozy atmosphere and attentive staff, the experience is enhanced further, making it a popular choice for both casual lunches and special dinners. While some minor service hiccups were noted, they didn’t overshadow the overall enjoyment. With a menu that changes regularly and new delights to discover, this establishment promises to keep guests returning for more culinary adventures.
Was Sara Sofía Meza at Educated Flea a mag?
I’ve eaten in some amazing restaurants around the world but this is up there with the best of them for flavour combinations. I had scallops to start followed by the beef feather and my wife had the vegan options… both were utterly sublime. Also the special board red wine was superb and really complemented both the beef and the cheese board. Hope to go back again some day! View all feedback.
Reviews from various users
Last update : 01.03.2023
I was truly surprised by this restaurant. At first glance, nothing on the menu particularly stood out to me, but I decided to try the specials, and I was blown away by the flavors. I ordered a pork dish that came with Earl Grey rice and a vegetable patty, the name of which escapes me, but both were delicious. Even my husband enjoyed the vegetable patty. The service was exceptional and incredibly accommodating.
We made a reservation for lunch and were pleased with the food, which featured generous portions and high quality on the lunch menu. Since it’s a busy place, I recommend booking in advance. We would have given it an extra star, but we did encounter a problem with the Bailey's coffee we ordered. The latte was filled mostly with froth; it seemed that the milk was over-frothed, resulting in just a small amount of liquid Bailey's with about a quarter cup of milk, while the rest was all froth. When we brought this to their attention, the response was simply that we had ordered a latte. It's unfortunate, but overall, we would definitely return to dine again.
This is a genuinely down-to-earth restaurant that aims to excite your taste buds with bold and unique flavors. If you haven't tried their pig ears yet, make sure to do so on your next visit. Overall, we had a pleasant dining experience, though there were a few minor issues: the desserts were a bit lacking and it seemed like the same basic sauce accompanied every dish. Additionally, the service could be more attentive; we finished our bottle of wine after the starters and no one came to ask if we wanted another, so we missed the opportunity. Despite these drawbacks, I was inspired by some of the dishes and felt that we received good value for our money. I will definitely return in the future to see what new creations the chef has in store.
I would definitely recommend this restaurant. I was having lunch with my mother and food was excellent and the staff was very friendly. I'm definitely back.
Absolutely wonderful experience! I shared some of the little "bites" with the table, had the incredible, perfectly cooked and dressed Caribbean spicy steak for main, and to finish delicious ice cream. Everything on the menu is so creative in the best way (always still very accessible), and every single bite was delicious! The service was also fantastic, and the room is very nice and cozy. I can't wait until an apology goes back!
