Marblehead Chowder House - Easton

The oysters were good! Clam chowder was tasteless, crab fried rice tasted like it was straight soy sauce. Risotto wasn't the best but the sea food definitely the star of the show the scallops were cold by time I got my dish. The shrimp was really good. I guess for being so close to the ocean I was expecting amazing clam chowder. My only advice would be to have the chef taste What he is sending out so he can start getting the seasonings right.

Amazing food! Great atmosphere and our waiter Nathan was impeccable! Would highly recommend the coconut margarita and the funnel cake sundae! Will be definitely coming back!

We enjoyed a half week visit to Marblehead thanks to a $12 voucher that arrived in our mailbox on the occasion of my wife's birthday. They have a fantastic loyalty program alongside some of the freshest seafood offerings in the valley. I enjoyed my fried clam basket; unlike most restaurants that roast frozen baked straps, marble head makes their of scratches. The seafood of my wife au gratin was rich in juicy seafood. After all, my corn-food-khowder was for dying! Our server, Laura, was attentive, was sure that the daily specialties of the restaurant kept our drinks filled. I took some photos, but only after we decided to dig! Sorry, couldn't help us!

The food was amazing. The lobster was so amazing. I couldn't ask. The shells would have been a dish. I could just eat that, but two or three plates. The lobster was so perfect and fresh. The nativity was absolutely delicious we had so much fun. The dessert was worth it. The fresh strawberry on the cheesecake was perfect. I recommend this place to anyone who loves seafood.

Nice place, wonderful food! Parking and accessible. Image: Seafood extravaganza (red mussels and oysters, shrimps and crab claw cocktail). Salmon en Croute, New Zealand mussels. Too full for dessert, but the menu looked great!