Vertige - E Montreal
Vertige
Description
Vertige has been offering affordable fine dining on Montreal's famous Duluth street for over 10 years. Chef Thierry Baron's menu promotes culinary discoveries with small to medium sized plates that combine refined French traditions with Mediterranean aromas, European flavors, and global tastes. Local products and seasonal vegetables create balanced dishes to satisfy both traditional and adventurous palates. The restaurant's elegant yet laid-back atmosphere makes it perfect for intimate dinners or a quick bite at the famous “1001 corks” bar. Come experience affordable gourmet cuisine in a warm and eclectic setting at Vertige.
Reservation request for Vertige
Feedback
This was our first time at Vertige and we will certainly go back! The prices were very very reasonable for the portion sizes and the food was great!! I had the escargot and pork cheek and my husband had the tartare and duck cassoulet. We are looking forward to trying the tapas in the near future. Our servers were accommodating - fully bilingual!
29$ per person for a 6 tapas menue is to our experience at vertige not sufficient to lift the quality above average. This dish is definitely Not recommendable - even thinking of this price as a bargain for the Montreal price range. The tapas are made of average products and in. Ist cases fried in fat without love.The place is described as vegetarian friendly. However there is no vegetarian main dish in offer.... True vegetarians should orient themselves to other places.However Other dishes at Vertige might be better in quality - the place has obviously a history in making great food. However last night it was on steep decline.
With only 1 waitress and Barboy I thought it was not going to be good. But food was great and service to match. The shrimp was outstanding and the kale salad best ever. Highly recommend.
The food at this restaurant is excellent and well-priced. The only issue is that there is a delay between services. Everyone ordered the same menu, which should have been served faster. However, I would still recommend this restaurant for its value and food quality alone. I would definitely return for the strawberry macaron.
Special meal for Montreal en lumière. Polynesia, what a wonderful evening, tasting menu, winning meal. Highly recommended.
Menu
Primi
Caserecce Con Broccoli$17.8 Fagottini Con Gorgonzola E Noci$23.5Aperitivi
Gyn Bombay Sapphire With Fever Tree Tonic Water$10.0Sparkling Wine
Prosecco Canevel, Canevel Valdobbiadene (Ita)$42.0 Moscato, Taylor Ferguson (Nsw)$42.0 Spumante Brut, Monsupello (Ita)$56.3
Menu PDF
FAQ
More information
QR-Code for the menu
