Reviews
What Nicholas Stiedemann likes about JCer Restaurant:
I was a female traveling alone for leisure. Atmosphere was well lit, clean and quiet at time of visit. Good selection of dishes and food was fresh and well prepared. View all feedback. What Clifford O'Hara doesn't like about JCer Restaurant:
Overall pretty mediocre. Standard fare chinese (I should say my wife is Chinese and we spend about 6 month annually in China), American taste, but no real sparkles. Oolong tea turned out to be a bag in a pot of lukewarm water. Ambiance is non-existing. Service was attentive. About as American-Chinese as you can get. View all feedback.
Reviews from various websites
Beef in black been sauce was tough. Shredded pork was good
I was a female traveling alone for leisure. Atmosphere was well lit, clean and quiet at time of visit. Good selection of dishes and food was fresh and well prep...
read moreOverall pretty mediocre. Standard fare chinese (I should say my wife is Chinese and we spend about 6 month annually in China), American taste, but no real spark...
read moreGreat food. Service is good. The environment is high end
I had made a reservation through OpenTable for a table at the restaurant. However, when I arrived, I found that the restaurant was closed.
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read moreThe restaurant in question seems to have received mixed reviews, with some customers expressing disappointment in the overall experience. Complaints ranged from poor service to incorrect billing. However, the saving grace for many was the prime rib, which received glowing reviews despite other shortcomings. One reviewer particularly praised the unique Huainyang cuisine offered at the restaurant, while another appreciated the fresh and well-prepared dishes. Despite some hiccups, it seems that the prime rib is the star of the show at this restaurant.