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Contribute Feedback What Alexandre Carre likes about Chez Maxime Durrenbach:
Pizzas at the top, the only black point the service “ultra fast” not even the time to remove the jacket and settle that you are asked what was chosen for the aperitif, the same for the dish that was brought back to us while my wife is still at the aperitif (I don't have a priori it's a forgotten service) exceeded by two pizzas and more busy to drink on her life View all feedback.
What أريج القحطاني doesn't like about Chez Maxime Durrenbach:
I didn't understand the enthusiasm around this restaurant. I took the most expensive pasta, saffron, Sqint Jacques nuts (19€ eh) . But the balance of flavors was not there. It was really not good... The staff is very fresh apart from the kitchenr who has shown a lot of sympathy with the customers. View all feedback.
Home, meal: as usual it was topissimo.
Nice restaurant where the pizzas ate were excellent. Food: 5 Service: 5 Atmosphere: 5
So there... a nice welcome... a seafood pizza fallen... ..rare the good and nice pizza Bravo the team I recommend I put 6 stars but it doesn't work soon.... Meal type: Dinner
Very good pizza quality at appointment Service: Dine in Meal type: Dinner
Always a pleasure to eat a good pizza with fresh ingredients.
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