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only half empty that they were already serving the first dish. So the waiter also took back the amuses mouths that we had not finished eating. the wine bottle had to taste it also during the aperitif. They've been stressing us all night on a Saturday night with a couple to celebrate a birthday or we've paid 153 euro to get stressed out of here View all feedback.
Good food in nice atmosphere with supersympathic staff for us the best restaurant of expensive ideal quality.
Everything was very good, thanks for this pleasant moment both gustative and user-friendly!
Super hot coquille and deer calf ate, maybe not an extensive card, but very kind and kind service!
Very good and beautiful restaurant, very good waiters, small card but which proves the freshness of the products. we recommend:
Only half empty that they were already serving the first dish. So the waiter also took back the amuses mouths that we had not finished eating. the wine bottle had to taste it also during the aperitif. They've been stressing us all night on a Saturday night with a couple to celebrate a birthday or we've paid 153 euro to get stressed out of here
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