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What Susanne Bader likes about Pigage:
We booked for guests a MartinsgansDinner end of November. Perfect setting, deliciously roasted geese, prepared onsite, combined with a battery of Italian Wines, rounded up with a freshly made Zabaione dessert. We will definitely be back in View all feedback.

Irene
03.01.2021 - 07:28
Susanne
03.01.2021 - 07:29
Ewell
03.01.2021 - 07:29
Kristin
16.04.2022 - 15:47
Maxine
16.04.2022 - 15:47

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