Reviews
What User doesn't like about Ouzos:
We had Turbot and black sole. The turbot portion was very small, served with two tiny potatoes and three green beans €28! I had black sole on the bone with shrimps not a bad portion, but quite dry and tasteless €30! A bottle of Still water €5. Two glasses of wine and we paid €85. No starters and no desserts! €85! If it had been special we would not have minded the price, but it was average or below so we were disappo... View all feedback. What User likes about Ouzos:
A nice restaurant in the lovely Dalkey village. The place is quiet and modern. Service very smart and the sele tion of dishes very large and generous. Selection of seafood and grilled meat. Salads are great and lobster very delicious. Fresh fish dishes with an amazing turbot filet' Service should be faster to be perfect. Good place to come and enjoy a good à typical lunch View all feedback.
Reviews from various websites
Service was nice, but the salmon was overcooked and tasteless
First time to visit food service were great, good value too! We'll be back!
We had Turbot and black sole. The turbot portion was very small, served with two tiny potatoes and three green beans €28! I had black sole on the bone with shri...
read moreStaff are great. Was a little disappointed the onion rings with steak weren't that warm.
First time here and it was a fantastic experience! The food was lovely, the ambience was class and the the staff were brilliant! Tried Crab for the first time a...
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read moreOuzo's in Dalkey offers a mixed dining experience. While some found the food and service to be subpar with overpriced items, others raved about the excellent steak and black sole dishes, as well as the attentive staff who made special occasions memorable. The return of the talented chef Raouf has brought quality back to the menu, with a wide selection of fish and steak dishes. Despite some inconsistencies, Ouzos continues to draw in customers looking for a seafood extravaganza. Overall, the restaurant offers a diverse dining experience that may leave some diners disappointed but others delighted.
It’s wonderful to get very fresh seafood we had prawns, lobster and crab claws and lovely wine in Ouzos tonight simple and perfect! Very good staff too. Thank y...
read morePerfect!! The very best meal we had during our holidays in Ireland. We shared mussels as a starter and then had the grilled lobster. Delicious! Olivia served us...
read moreIf you visit Dalkey this place has the mouthwatering foods.
Was here for special lunch on 16 June. Lobster mains and crab starter absolutely delicious. The food is to die for. Tasty. Spotlessly clean. We'll be back. He's...
read moreAlways excellent, food is good, price is good, staff are so nice, see you soon
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read moreIt 's been a long time since I had made a visit to Ouzos, I knew it had been renovated as I had often passed it whilst walking in Dalkey. Finally, we made a boo...
read moreExcellent food and very friendly service. When packed (which it normally is! , the noise level might be too much for some but certainly makes for a lively atmos...
read moreMy friend and I visited Ouzos for the first time last week and we were so happy we did. I had lobster which I felt was reasonably priced and cooked perfectly. M...
read moreWent there for the first time since lockdown last night, loved it. Food was great, service was brilliant. The menu has changed a bit since last time but the qua...
read moreReally good restaurant lovely bright and modern. I adored the calamari and prawn pil pill. Staff very efficient and friendly
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