Grazie Italian - Dracut

I went to this restaurant for a special celebration. The appetizers were delicious. For my main course, I had chicken cordon bleu with a baked potato and a sweet potato and carrot hash. The cheesecake for dessert was also excellent.

We have dined at this restaurant for dinner and special occasions multiple times. The food is consistently delicious and the service is professional and friendly. We always make reservations in advance and are promptly seated upon arrival.

We have been here a few times and the ambiance and the food is delicious! It's sitting on top of the Four Oaks Golf Course in Dracut and if you're sitting at a table outside the views are beautiful! We started with the fried calamari antipasti,..... cooked to perfection! Also enjoyed an expresso martini which was fabulous! For dinner the shrimp scampi with tomatoes and spinach in a ceecee sauce. It was delicious but I do prefer it with the lemon butter garlic sauce instead. My husband had the chicken piccata with mashed potatoes and summer and zucchini squash and he was very satisfied with it. For dessert, I decided on two scoops of pistachio gelato which was delicious! We started out on the patio, but it was very cool out so we headed for a table inside the restaurant. Our waitress was very accommodating due to the change in our seating. The prices were mid to high range depending on what you got. The wait service was excellent and I would highly recommend!

Originally went here for $1 oysters advertised on the website, but we're ended about 2 weeks prior. I had the steamed mussels instead, which were great. The manager personally apologized for the website discrepancy, which was seemingly resolved while I was there.

Loved everything about this place. Great view of the course, food was excellent and service was top notch. Definitely go back again.