Ellan Vannin - Douglas

This hotel has received great reviews. The staff is very helpful with any questions or requests. A nice bonus was the daily delicious cake left in the room. For breakfast, we opted not to have the full vegetarian cooked meal because it was quite large, but the dishes served to other guests looked very good. We particularly enjoyed the fresh fruit salad, yogurt, and Bonnag cakes. For dinner, we dined at the hotel one evening. The standouts were the nut burger, which was excellent, and the lemon sponge pudding.

During our four-night stay at this hotel, we enjoyed a delicious cooked breakfast every morning. The offerings included grilled tomatoes, vegan sausages, beans on toast, and roasted mushrooms. We informed the staff ahead of time that we were vegan, and they went above and beyond by providing vegan cheese and yogurt for us. They even left vegan sweets in our bedrooms. The service was exceptional and we truly appreciated the effort they made to accommodate our dietary needs.

This restaurant has earned its good reputation. The staff are extremely helpful with any questions or issues. A nice touch was the daily treats of biscuits and cakes in the room. For breakfast, we opted not to have the Full Vegetarian Cooked Breakfast as it was quite large, but it looked delicious. We really enjoyed the fresh fruit salad, yogurt, and Bonnag cake. For dinner, we dined at the hotel one evening. The nut burger was outstanding, as was the lemon sponge pudding.

During our four-night stay at this hotel, we enjoyed a delicious cooked breakfast every morning. The breakfast included grilled tomatoes, vegan sausages, beans on toast, and fried mushrooms. Prior to our arrival, we informed the staff that we were vegans, and they accommodated our dietary needs by providing vegan cheese and vegan yogurt. Additionally, we were pleasantly surprised to find vegan sweets in our bedrooms. The hotel staff took excellent care of us and ensured we had a satisfying dining experience.

During our 4-night stay at this hotel, we enjoyed a delicious cooked breakfast each morning which included grilled tomatoes, vegan sausages, beans on toast, and fried mushrooms. We had informed the hotel staff beforehand that we were vegan, and they made sure to provide us with vegan cheese and yogurt. Additionally, they surprised us with vegan candy in our rooms.