Reviews
What Кирило Павић doesn't like about Le Bord'Eau:
reception and very pleasant services. mounting well done dishes. The flat, the products are either frozen or prepared in advance. and it spoils a meal so well started. View all feedback. What Edwin Kagambira likes about Le Bord'Eau:
A warm welcome, a part of the map is classic but more unusual pancakes are present with their salted ice ball for the buckwheat (old mustard ice cream or Sichuan pepper). Quality and products very well prepared. A stunning view. View all feedback.
Reviews from various websites
Excellent restaurant, neat and very good cuisine, nice reception, on the harbour but slightly off the crowd, which provides a little more tranquility. I highly...
read moreA warm welcome, a part of the map is classic but more unusual pancakes are present with their salted ice ball for the buckwheat (old mustard ice cream or Sichua...
read moreExceptional reception and service quality! The dishes are refined and delicious. A very correct price. A place with a beautiful view, a decoration out of time....
read moreVery good service. Excellent cuisine. Warm welcome by the bosses.
The best quality restaurant, on the port of the Rosmeur! I've known this place for years and I've never been disappointed. I take and send world to them as soon...
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