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Contribute Feedback What Sonia Carturan doesn't like about Trattoria Scarpa:
You need to go hungry and not be bothered if the boss (who is a cook, waiter and entertainer) swears. Got an appetizer (good), spaghetti with clams (cooked), water and wine, stop. 35 euros each. But I would go back to try something else! View all feedback.
The Venetian trattoria, like in the old days! Very fresh fish and the owner is a Chef with a capital C, wonderful experience, we will definitely be back. Well done and credit to the waitress for managing the room alone! Food: 5 Service: 5 Atmosphere: 5
Ate very well!!! And shared experiences with the owner who is a great cook. Pleasant lunch!!! Honest price!! Service: Dine in Food: 5 Service: 5 Atmosphere: 5
You need to go hungry and not be bothered if the boss (who is a cook, waiter and entertainer) swears. Got an appetizer (good), spaghetti with clams (cooked), water and wine, stop. 35 euros each. But I would go back to try something else!
This is what I was looking for Food: 5 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5
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