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Contribute Feedback What User likes about Ostreiculteur A Huitres:
Thanks to the hosts of the places for their reception and sharing!!! A stop full of authenticity and simplicity without forgetting the happiness of our taste buds We did not know the Eglade... what pleasure and especially the living preparation!!! Everything is good and ultra fresh (we cannot do better!!! Beautiful season end for you three! The grenoblois View all feedback.
What deuxbestioles doesn't like about Ostreiculteur A Huitres:
On holiday in the corner, we pushed especially to Mr. Joyeau's hut so the reviews on this place were positive! In fact, none of this. I waited for a little while without anyone coming to the local and pushing a door I saw 3 people occupied to serve who saw me but ignored me and finally a lady said hello to me but when she heard that I was asking to eat for 2 people she told me that it was necessary to wait and that h... View all feedback.
The eight are fresh and excellent, eglade of cooked mussels in front of us, very good too, we eat on a table facing the marsh, it is simple and friendly, a great respect for the people who work and live from the sea
Fresh, fresh and tasteful oysters. The Istreiculturist is an enthusiast who loves his profession, his island and who transmits and informs and explains with pleasure to its customers and tourists all the know-how of oyster farming.
Very good ice cream and oysters. Small atypical hut, think about booking. The service, however, was long enough and it was necessary to recall missing things.
The best iridescent of the 'ile d'Oléron served by the owners in a family and serious spirit, I recommend
Great establishment. Trueer than nature Michel will receive you with his wife and son, ice creams cooked as he should and as good as beautiful!!! Thanks to them and good continuation!
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