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Contribute Feedback What Ayana Fahey likes about Ramel:
the reputation of the Ramel House led us to this commercial area. The decoration of this restaurant is very good taste, zen and relaxing atmosphere. a lot of space, and above all a great luminosity thanks to large bay windows.The quality of the products served is obviously at the rendezvous. very good dish of the day formula light. The buffet formulas are very attractive. It'll be for a next visit. The price quality... View all feedback.
What Madeleine Charles doesn't like about Ramel:
mme ramel is not always smiling with some of its customers and I am not the only one to say, mme å his heads! Some of her employees are more welcoming than she, I think in the business we have to have the smile and with "everyone" it's not the first time I don't have the smile when coming to buy something... View all feedback.
Many friends had advised me of the ramel house for a cold buffet. We were not disappointed. flavors, quality, quantity, punctuality during delivery. Everything was perfect.Thank you mathilde, very good organization! and thank you to all the small hands that work in the shade.I recommend the cold salmon and dessert, the strawberry!
The reputation of the Ramel House led us to this commercial area. The decoration of this restaurant is very good taste, zen and relaxing atmosphere. a lot of space, and above all a great luminosity thanks to large bay windows.The quality of the products served is obviously at the rendezvous. very good dish of the day formula light. The buffet formulas are very attractive. It'll be for a next visit. The price quality ratio is excellent as well as the efficient and smiling service, where the rating of 5.Dijon already satisfied with a catering stand in the covered market. but this type of restaurant would be welcome!.
Fresh and quality products. A wide choice of cooked dishes, excellent terrines, very good desserts. In summary an address to be advised with reasonable prices given the quality of the products.
A lot of people at noon, so much waiting to be served. Value for money in cabbages: 32€ to 2 for a burger, a andouillette (with frozen fries) and a buffet of desserts (to 8€!) that is not filled during service (if you go to the end, there is nothing)!Very/too expensive to come out with hunger in the belly. We will not go back!seul positive point: a pretty restaurant room.
A wonderful buffet at a tourist meeting. a la table burgundy snail, gougère, ham parsley, mini sandwich mustard poultry in grains, burgundy beef, mistled cream at the epoch, cured at anise, macaron au cassis..A regal for the eyes and palate I do not have the price and visibly they are present in tray cutlery under the covered market