Menu - The Cellar Oryx Doha
Menu
Food Images
Menu
Ice Cream Cup
Very Berryred wine; fresh berries; berry liquor
Bevande
Lemonadelimoncello; citron vodka; lemon; ginger ale
Happy Hour
Happy HourEvery day from 9:30 pm 11:30 pm. Except thursday & friday
Margaritas
El Classicomerlot; brandy; grand marnier; orange; spices
Scotch
Glenmorangie 10Yrs
Glenfiddich 15Yrs
Glenfiddich 18YrsWhisky
Jw Black Label
Glenmorangie 12YrsCoctelería
Jw Red LabelTapas
Fried CalamariLemon herb aioli
Patatas BravasFried potato; sour cream spicy tomato salsa
Seafood CocktailSeafood salad
Antipasti
Beef BresaolaEggplant caponata; goat cheese; rucola herb aioli
Pastas Con Relleno
A La CremaOnion; celery; leek; parsley cream
Dessert
Santiago CakeGalician almond cake; raspberry sorbet
ProfiterolesNocilla cream; candied almond chocolate
Selection Of International CheesesRisotto & Gratin
Mushroom RisottoWild mushroom; herb parmigiano reggiano
Aperitife
Campari BitterSeafood
Grilled OctopusRoasted pepper; caper; garlic; potato extra virgin olive oil
Our Homemade Paellas
Seafood PaellaSaffron rice; mussel; prawn; squid; olive pepper
Singie Malt
Glenfiddich 12YrsSalad
Seared Tuna SaladTossed greens; fennel; caper; olive oil lemon
Spanish Rice
Chicken PaellaSaffron rice; chicken; pea; paprika roasted pepper
Our Cod
Basque-Style CodCod fish; olive; caper + light tomato sauce
Starters
Black PaellaSquid ink paella; calamari; prawn; green pea; capsicum olive oil
Mamarita
Cangrejo Al HornoSomething Small
Rustic BruschettaHeirloom tomato; eggplant spread mascarpone on toasted sour dough
Salads
Beetroot Feta SaladWalnut white balsamic
Entrées
Buffalo Mozzarella SaladHeirloom tomato salsa verde
Appetizers & Small Meals
Lamb Meat BallsTomato sauce feta
Vegetarisch
Huevos A La FlamencaBaked sausage + tomato potato
Postres
Churros TradicionalesVanilla cream chocolate sauce
Steak Additions/Sauces
Truffle HollandaiseSteakhouse Cut
Herb Roasted Chicken BreastPearl couscous; pea; mint ricotta
From The Charcoal Grill
Spiced Lamb CutletsAuthentically Local
Grilled HammourGarlic; rosemary chili
Dumplings & Gyozas
Oxtail StewVino Cocktails
Great SourHouse Favourites
Valencia MuleIn The Pot
Chistorra Y Frijoles Cacerola
Moroccan Tomato Onion SoupMussels Pot
Spicy CatalanaPatatas Fritas
Croquetas De Patata Y Jamón
Traditional House FriesBowls Of Greens
Baby Spinach Chopped Kale SaladThe Cellar Signatures
La Gran PaellaGifted By The Grapes
Costilla De Toro A Fuego Lento*
Gambas A La Marsala*
Tempranillo Duck Confit*Big Plates
Pan Seared Salmon Grilled BroccoliGrilled
Grass Fed Angus Dry Aged Rib Eye
Black Grain Fed Tenderloin
Grain Fed Angus StriploinCoffee With A Twist
Coffee With A TwistWhat's On The Line-Up?
Noche De Paella
Tuesday Tapas Galore
Saturday Lazy Tapas BrunchShaken & Stirred
Elixir Oxyley
Port Old FashionSpanische Gerichte
Spanish OmeletteClassic Spanish onion potato frittata
Sauces
Green Peppercorn
Creamy Mushroom Shallot
House BarbecueFrom The Market
Buttered Mashed PotatoLarge Plates
The Cellar BurgerAngus beef patty; melted manchego; relish; house fries coleslaw
Main
Caramelized Lemon TartPostre
Crema Catalana Clásica
Quesada PasiegaSide Dishes
Sauteed Spinach With Onion
Grilled Asparagus, Herb Butter Sea Salt
Grilled Carrot, Parsnip, Honey Cumin
Tossed Mixed Greens With House Dressing



