Mist - DOCKLANDS

We were served rice paper snacks that were poorly rolled and filled with random ingredients. The entire dining experience was awful and nothing we received matched what was listed on the menu. We will not be returning to this restaurant.

We thought the restaurant being busy was a good sign, but we were disappointed by the dim sum served from passing trolleys. The food was nothing special, with all 10 small dishes tasting very similar. We also had tea and the bill came to 155 AUD, which we felt was overpriced. We will not be returning in the future.

I only ordered a couple of dishes from the dim sum cart, one of which was pork and jellyfish. However, I was mistakenly charged for a suckling pig dish as well. I felt like I was being ripped off by the restaurant. Despite bringing it up to the cashier, they insisted that the bill was accurate. Not to mention, the food quality was subpar as well.

Started with a soup and dumpling which was very ordinary . The highlight of the night was to try the king crab cooked in 3 different styles recommended by the chef . Stir fried with ginger shallots and noodles. Not enough flavour and the batter was too soggy and starchy . Second dish was salt pepper. Again it was the batter that let it down. Using the roe for an omelette was too plain . The meal ended with truffle fried rice which okay only . Overall an average king crab meal .

Great service, lovely food. Spacious restaurant, such a good venue for families. Handy for a bit of Docklands shopping after yum cha