Reviews
What Delpha Lemke doesn't like about Cody Creek:
Ambience of the location is great. Unfortunately, the food does not correspond to what is promised on the half board. The quality of the meat and fish is more like that of a fast food chain, which doesn't justify the price you pay. The waiter was polite but very stressed. The salad was simply placed in front of the table and it was gone. The lady who led to the table unfortunately lost her smile somewhere. All in all... View all feedback. What Harrison Cole likes about Cody Creek:
Robert was our server and he was fantastic! It was our first time dining there and he took the time to explain everything and help guide our choices. The food was delicious, prices were reasonable, and the service was excellent. We will definitely be returning! View all feedback.
Reviews from various websites
Ambience of the location is great. Unfortunately, the food does not correspond to what is promised on the half board. The quality of the meat and fish is more l...
read moreRobert was our waiter. He was outstanding! It was our first dining experience there and he took time to explain everything to us and guide our choices. The food...
read moreI order ribs and they tasted awful then I asked for a cup bbq sauce it was a upcharge when I got ribs then I ask a guy at the bar what kind of fruit wines they...
read moreWe visited today and I had the beef tips with veggies, so amazing The beef tips were so tender and delicious, the veggies were perfectly cooked not soggy but pe...
read moreI got ribs and steak and the bones pulled right out of the ribs. Best food I've ever had the cooks are amazing there. Highly recommend!!!
In a vibrant setting that boasts picturesque surroundings, the restaurant attracts diners with its appealing atmosphere. However, patrons have noted inconsistency in the food quality, often comparing it to fast food, which doesn't align with its price point. While service experiences vary, some staff members are commended for their attentiveness, yet others appear overwhelmed. The disappointment extends to operational hours, with unexpected closures affecting guests' plans. On a brighter note, when the food shines, it delights with tender and flavorful dishes, making for memorable experiences—if only the restaurant could maintain this standard consistently among its offerings.