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Contribute Feedback What Jill likes about China Rose Chinese:
Vegetarian options: Great menu Dietary restrictions: Can request your dietary needs. Parking: Large parking lot. Kid-friendliness: Family encourged. Wheelchair accessibility: No steps in or out. View all feedback.
What Brent Johnson doesn't like about China Rose Chinese:
Mediocre overall with exception of a very friendly server and the gravy. Heard the microwave go off right before our meals were brought out. Beef was chewy and i ended up taking out of my vietnamese noodles. Scallops were gummy. Fortune cookies stale Only has 2 stars for the nice server and i thought it was cool they mixed in a couple other dishes into my bowl (like chopped up egg roll). Used to go here when I was a... View all feedback.
Wonderful food. We have loved this place for many years.
Eggroll was good. Almond chicken not good at all. Chicken tasted like it was fried yesterday. Tasted almost freezer burnt. Some “nuggets” were too crunchy to eat. More than half was thrown out. Years ago they had the best in town.
We came in late, but the owner's daughter was very friendly and showed us to our booth. We were given our menus, and our drinks came out quickly.I'm an egg roll guy, a major fan. My heart did a little jump when I read the description in their menu. They make their own dough. I had to order one My husband ordered kung po beef. I ordered empress chicken.We got into a conversation with a *very* nice couple two tables over as our food arrived. Unfortunately, it lasted halfway through my chicken, but no biggie. I love food conversation as much as I love good food. We were blessed with both!Again, I'm an egg roll guy. This one was very good. That dough they make? It's astonishingly crispy. The filling was *full* of well-seasoned pork. I really enjoyed it, even if it was a bit greasy.The empress chicken was full of veggies and peanuts. I ordered it medium spicy. It had a nice amount of heat, not painful. Warm. The chicken was tender, not rubbery. The brown sauce was a bit too sweet, but it did well marrying the dish to the white rice. My husband's kung po was similarly a bit sweet, but there was a nice hint of Hoisin sauce to it.Even though we showed up a half hour before closing time, we didn't feel rushed.Now to the interior. It is dated, and a bit dingy. I noticed some dust and cobwebs around some of the fixtures. It needs a deep cleaning. If you want to eat in a sterile environment, this is not the place for you. On the other hand, for us this was more like visiting a family table, in their home. Trust me when I tell you if you invite me over to share a meal, I won't be noticing whether or not your ceilings are free of some dust.For us, this *is* a place we'll visit again, especially because the first page of their menu is Vietnamese food. Phó and spring rolls? Yes please. ?
Mediocre overall with exception of a very friendly server and the gravy. Heard the microwave go off right before our meals were brought out. Beef was chewy and i ended up taking out of my vietnamese noodles. Scallops were gummy. Fortune cookies stale Only has 2 stars for the nice server and i thought it was cool they mixed in a couple other dishes into my bowl (like chopped up egg roll). Used to go here when I was a child.1.5/5 stars
We stopped by on our road trip, but definitely regret it. Terrible food: eggrolls were soaked in grease, rice was not done all the way, sauce was way too salty, and they used stale ingredients. Terrible service: waited at least 10 mins for someone to even greet us, Not baby friendly: restaurant is not clean and there is no changing table in the restroom. I do not recommend trying this place by any means