El Cacharro - Distrito Cacheuta

Unfortunately, despite the good attention reviews and the food we were unable to prove despite the fact that we arrived in reserve for 14.30. the place was full (very little distanced and without ventilation and just 15.30 they arranged table. after waiting for a good time sitting, no one took us order and the owner began to invite the comensals, speaking in the shouts, as alcoholized, without barbijo, to see the snow as there were many people waiting and that if someone came nervous or rushed they could not attend. the truth is a rude attitude and a lack of respect since for something it is reserved. After this, several retired from the place without eating.

They have to inform previously that there are 2 turns to have lunch at 13:00 and at 15:00. as the owner reported to the shouts on Sunday 27-06-21.

The owner a rude no s respect protocol. the bad roasted food lasted and dry it took an hour and a quarter to bring to the table and 40 minutes to bring the account.. a disaster. I don't recommend it to anyone is to spend it wrong. screaming with people and taking them out of the place paperon

Very bad attention, they offer you menu with dessert, but there is no dessert, they charge you and the owner disrespects you

They keep taking reservations on the page when the owners are no longer the same and when they arrive it is obvious that they do not know anything because they do not have access to that page. They should also remove street signs where it says that the menu is chivito and trout as it also changed completely. a trip for nothing.