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Contribute FeedbackGeneral The restaurant was used after a small city tour. Wouldn't recommend it. The operation was so friendly. As one of us, however, after eating on the question whether it tasted, mentioned that his sausage was kartiful, came directly the sniffy answer 'Also to me it always tastes. I have to ask in the kitchen if that's changed. The broth of the liver dumplings and beef soup was made from broth cubes and the mouth in the beef soup was certainly from the pack. Fränkische Bratwurst (6.20 Euro), as already mentioned above, was very tragic. The chips (13.80 euros) were much too expensive, as the chicken breast fillet with kiln potatoes (10.90 euros) was and did not cost strangely. The oven potato was very watery and no longer fresh. The Ambience The Bräustüberl is beautifully situated in a side street of Dinkelsbühl and the terrace was good. Cleanliness The terrace was clean and clean toilets can not be rated as unused.