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Small stop this noon in Dinan to quickly visit the city and its ramparts but especially to eat a good dish. We found Crêperie Le Be New. It is necessarily the tradition when you are in Brittany to take a Breton cake. I took the Bretonnière who is composed of Noix de Saint Jacques, fondue of leeks, chorizo and fraiche fermière cream. In dessert I flashed on the pancake with pears mousse. A crazy girl View all feedback.
Top small crêperies very good reception with original dishes I recommend
Very good and friendly welcome even at the end of the service, thanks
An unusual and very pleasant place, a good welcome and excellent pancakes. I recommend
We loved this establishment, excellent table, very good reception, quality cakes, to be recommended of course.
Small stop this noon in Dinan to quickly visit the city and its ramparts but especially to eat a good dish. We found Crêperie Le Be New. It is necessarily the tradition when you are in Brittany to take a Breton cake. I took the Bretonnière who is composed of Noix de Saint Jacques, fondue of leeks, chorizo and fraiche fermière cream. In dessert I flashed on the pancake with pears mousse. A crazy girl
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