Reviews
What Emmanuel Blondel likes about Chez Odette Bongrain:
In an authentic and history-decorated setting, it is safe that it can't please those who prefer the trendy and soulless colors of the sam uncle's restaurants, but we've got more! welcome side, if you're stuck, pass your way: here, we welcome you with the smile and the boss loves to tease you and joke. What we eat is the same: if we love large-area steak or frozen dishes, it's not where we have to go, because in this... View all feedback.
Reviews from various websites
Greedy, generous, hearty (specially for mussels!!!), and a boss who knows how to take the time to come and talk with his customers, even when the restaurant is...
read moreDeco sympa, not one on the other, very good and hearty meals (we're not out with hunger! ).the boss is very nice and take the time to talk to the customers, eve...
read moreRefined restaurant very good with a friendly service, a must-see during a dinan
We have dinner twice in this picturesque restaurant on the port of dinan. typical dishes of the terroir, very abundant. polite and courteous staff. Both dinners...
read moreWe were looking for a place where family lunch along the rance, and after looking briefly at tripadvisor our choice went on this restaurant.We did, but we can o...
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