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Contribute FeedbackI went to 3-4 restaurants to try French food, but they all told me I couldn't make a reservation, so I gave up and went to the last restaurant. It was really nice. The servers were very friendly and always smiled at me! The wine is delicious and it's my first time trying snails, but it suits Korean tastes well! It was super delicious! Also, I heard that mustard is famous in Dijon, so I ordered mustard for the sauce, but the mustard was not the regular mustard you eat in Korea, but very strong mustard. It was similar to wasabi and I was satisfied with it too! It's my last day in France and I have only such good memories.
Good welcome. Pleasant and friendly place. Excellent meal and a good choice of dishes. Fair prices and good quality of products. Large selection of wine served by the glass.
Perfect place for some tapas style dinner and some nice Wine. This was exactly what you are looking for from a wine bar after a long day of tastings! The charcuterie board, escargot and wine was amazing. I never post on these sites but I felt compelled to help get the word out for this great place.
The staff gave us a warm welcome and provided excellent, friendly service. We didn 't feel like strangers at all. The dishes (including 'change requests ' were at our table in time. I had 'Salade César de nôtre facon '. De nôtre facon means our style : Excellent! But be prepared for a portion of what Dijon is famous for in the salad dressing, also on on other dishes we had: Hot Dijon mustard! ; We 'll make sure to return to this higly recommendable restaurant on future trips to Dijon!
Serves a simple card. We dined here but took the easy dishes: a salad and chicken pasta. the portion of pasta was small as main dish and could have been much more seasoned. the portion of salad (portion xl) was sufficient as a meal. just tasty, but nothing special the waiting time for the service was rather slow.