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Contribute Feedback What Pauline Martin likes about Le Temps Des Ducs:
very satisfied with each of my passages I strongly recommend this address with a friend living in the states we have tested the Burgundian board very suitable for a discovery of our kitchen my son loves the burgers View all feedback.
What Françoise Francois doesn't like about Le Temps Des Ducs:
I'm gonna drink a drink at the duke on Sunday, 27th. August 2017, I decide to take an ice cream, good 9€50 the ice it must be excellent I take the melba cup. I was surprised to see that the ice I received is not in accordance with the description of the ice I ordered on the map. the tile present on the photo and on the map is worn missing on my ice cup, the "raspberry patch" has turned into an ultra-acid red fruit co... View all feedback.
Just a big bravo to cedric says zédrik kiki. always a very good welcome, also his smile, his professionalism, the listening he has to his clients. I see you love your job and you do it with passion! You're the best! See you soon!
I'm gonna drink a drink at the duke on Sunday, 27th. August 2017, I decide to take an ice cream, good 9€50 the ice it must be excellent I take the melba cup. I was surprised to see that the ice I received is not in accordance with the description of the ice I ordered on the map. the tile present on the photo and on the map is worn missing on my ice cup, the "raspberry patch" has turned into an ultra-acid red fruit count, which makes me very doubt about the conservation methods used. At the same time as I go to the toilet I see a child behind the ice station. Apart from this very nice service and mojito very good. I've had a good time, though, despite the missing tile and the raspberry seeds of the compote stuck between my teeth.
A very good kitchen, the staff is very pleasant. We had a great evening. The next time we're going to go to dijon, we'll be back with great pleasure.
Thinking that the decoration acted as a misery cache (it's original and nice as a frame, with special mention for the upstairs room that is sublime), I've never been there. So we tried on Monday, a lot of restaurants being closed and there, surprise: a menu of homemade dishes that make you want.No one was disappointed with his order: fries and burgers excellent, the eggs in meurette have rained, idem for lasagnes. On the dessert side, no failures. Wine level, a small card but good bottles.Only flat: a waiting time long enough for the service of the dishes, but we were 5, maybe due to this.To redo without hesitation.
We were well received because the staff is friendly. at the level of the kitchen "can do better" the tin still at 23 €, we had much better elsewhere and at the same price and the handburgers' breads are not toasted (damage, they are cold). but it remains correct and the restaurant is very beautiful.