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Contribute Feedback What Bernadette Leconte likes about Brasserie l'Alhambra:
here on noon, the full daily menu is affordable for 14 € balanced dishes of quality made by the cook. the smiling patronage and especially to the small care and especially attentive to this clientele ( it is very rare) . it has modified me the menu for gluten-free for the same price. Thanks again to your boss and also to the very nice manager. a recommend. I've seen that he's got a lot of wine in the area glass. nice... View all feedback.
Great little place to eat and drink. the eating is always good and fresh. Yesterday I ate there and paella was the court of the day, it was delicious, garnel, mosquitoes, huh. an additional bonus is the owner sylvie is beautiful and funny, and her...Waitress is very nice too. I think that could be my local.
While this is not away from the tourist and so is visited by the local French speaking the charming patrone surprisingly well English. it is literally thrown from the place de la république, on the northern side, near the tram stop. there are daily. Specialists who change every week. while last week we had a ok moussaka, we had excellent hand-cut steak tart yesterday with home made chips and salat. the starter on the very reasonable lunch menu was a delicious homemade terrain with gherkins. dessert was a fresh fruit salad we asked to be made by a house limoncello.
Very good address. away from traffic. good value quality price. quiet. warm welcome. a recommendation. I'll be back the next time I'm on a date.
Pleasant small neighborhood restaurant in a street close to the square of the republic. bistro type kitchen with a unique menu changes every day. value for money very satisfying. Quick service, nice and gracious boss (the boss a little less) warmly the beautiful days for lunch in the sun terrace.
Met someone in a bar the day before and agreed to meet on the afternoon at the alhambra. but we stayed alone - we took the lunch menu and it was a real treat. The waitress of the brewery was adorable too. especially when she told us she was on the menu