Opening hours
Gnomos - Opening hours
Currently closed - Opens at 09:00
Monday
10:00-18:00
Tuesday
09:00-17:00
Wednesday
10:00-18:00
Thursday
10:00-18:00
Friday
10:00-18:00
Saturday
10:00-18:00
Sunday
10:00-18:00
Restaurants in Diez open now
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Heroica Guaymas (near Diez), Calle Alejandrina 55 | Atras de Carniceria Porky, Colonia Rodriguez Alcaine, Guaymas 85447, Mexico, Heroica Guaymas
"El sabor es excelente, aunque el precio es un poco alto."
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Guaymas (near Diez), Avenida Serdán, 85400 Guaymas, Mexico
"Es una delicia Food: 5 Service: 5 Atmosphere: 5"
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Guaymas (near Diez), Florencio Zaragoza 213, Petrolera, 85400 Heroica Guaymas, Son., Mexico
"Muy agradable lugar, comida muy rica y buena atención"
4.4
Menu
4.4
Menu
City: San Carlos (near Diez), Blvd. Manlio Fabio Beltrones, San Carlos, Mexico
"Senior living center vibe with mostly Americans. Typical American food. Much better food and vibes in the area"
4.3
Menu
Table booking
4.3
Menu
Table booking
City: San Carlos (near Diez), Blvd. Manlio Fabio Beltrones, San Carlos, Mexico
"Gran variedad de tacos, riquísimos!"
4.4
Menu
Table booking
4.4
Menu
Table booking
City: San Carlos (near Diez), Boulevard Manlio Fabio Beltrones K.M. 9.5, San Carlos, Mexico
"Bien Food: 3 Service: 3 Atmosphere: 3"
4.4
Menu
Table booking
4.4
Menu
Table booking
City: San Carlos (near Diez), Z, Blvd. Manlio Fabio Beltrones 337, San Carlos, Mexico
"Food: 5 Service: 4 Atmosphere: 5"
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Diez, Carr. Internacional KM 1982, Loma Linda, 85420 Heroica Guaymas, Son., Mexico, Diez
"Food is great, but the atmosphere is like a cafeteria. I have tried various dishes and have liked them all. Fave is Camaron Sonora (or Diabla for the..."
4.3
Menu
4.3
Menu
City: Diez, Blvd García López, Guaymas I-, Mexico, Diez
"Muy rico todo lo que probamos. Recomiendo las tostaditas de camarón pibil Los taquitos de camarón gobernador y los de pulpo también muy delicioso, ad..."