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Visited this place with my girlfriend. She a vegetarian, me a great seafoodlover and both of us were very happy with what we ate here! On top of that the desert was one of the best tiramisu's we ever ate and the service was excellent. View all feedback.
A confirmation. professional and friendly service. Innovative menu and desire to live always alive.
We stayed at this place and I have to say we had a great time. to me that I don't eat fish they made me a delicious pasta sauce and my partner a great swordfish. I have to thank the young maid who served us who took care of us and also made us make two really delicious mascarpone desserts. Thank you. I mean, if you're going through those parts, I suggest you try this restaurant.
Good food, above all they have respected all the rules of ancient times, type control greenpass and disinfestation of the tables just frees year.
Excellent cuisine, fresh fish. beautiful dishes to the view and good on the palate. right prices. only negative note is that it was a little warm inside. compulsory annual stage.
Finally a beautiful place, where you eat well and you are welcomed with kindness. the first dishes, but everything else deserves a visit and the price paid. and don't come and tell me that it costs too much because quality gets paid. good and congratulations