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Contribute Feedback What User likes about Soda Starch:
as usual, absolutely fantastic, it is hard to overshadowed the turbot that was beautiful, but the tarte didin was the best dessert I had recently. as always the service was excellent, attentive and genuine never intrusive. try the furmint, big wine with fish! View all feedback.
What User doesn't like about Soda Starch:
I dined here about a year and a half ago and was eager to return. However, my most recent visit was quite disappointing. The food quality had declined significantly, and the prices felt too high for what was offered. While they still emphasize local ingredients, the overall presentation and atmosphere have fallen short of what I remembered. I left feeling dissatisfied and don't plan on returning. View all feedback.
I dined here about a year and a half ago and was eager to return. However, my most recent visit was quite disappointing. The food quality had declined significantly, and the prices felt too high for what was offered. While they still emphasize local ingredients, the overall presentation and atmosphere have fallen short of what I remembered. I left feeling dissatisfied and don't plan on returning.
Excellent eating, most beautiful steak in a long time. brilliant service with the most beautiful personal
As usual, absolutely fantastic, it is hard to overshadowed the turbot that was beautiful, but the tarte didin was the best dessert I had recently. as always the service was excellent, attentive and genuine never intrusive. try the furmint, big wine with fish!
Menu was a little limited. Plus I was really looking forward to the monkfish served with crab and pea risso but unfortunately it wasn't on
I had a fantastic dining experience. The staff was helpful without being intrusive, making for an overall wonderful atmosphere.
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