Cattivella - Denver
Cattivella
Menu
The menu of Cattivella from Denver comprises about 153 different courses and drinks. On average you pay about $22.9 for a dish / drink.
Chef Elise Wiggins invites you to experience Cattivella, a wood-fired Italian restaurant located in the Eastbridge project in the Stapleton neighborhood. Meaning "naughty girl" in Italian, Cattivella showcases Chef Owner Wiggins' extensive culinary expertise, honed through years of experience including serving as Executive Chef at acclaimed restaurant Panzano. The heart of Cattivella is its exhibition kitchen, where a wood-burning pizza oven and grill take center stage, captivating guests with the skilled artistry of the talented kitchen team. Join us for a taste of Italy right here in Denver.
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Cattivella offers a nice atmosphere both inside and out, with good food, but disappointed with small portions and slow service. Servers seemed rushed, and the atmosphere was distracting. Although previous experiences were enjoyable, a recent visit during a busy time led to disorganized kitchen and disappointing dishes. One reviewer found the lack of sanitation concerning, while another praised the friendly staff and great happy hour specials. Despite some downsides, many still appreciated the delicious food and drinks, with a front-row seat to the talented chefs creating a memorable dining experience. Overall, mixed reviews showcase both highlights and areas of improvement at Cattivella.
Always a good experience. Had the chargrilled oysters, not the best I’ve had. I’d probably not get them again. However my husband had the special, pistachio coated rack of lamb which was amazing. I had the salumi pizza, always a favorite!
One of our favorites! Pasticcio and oysters are amazing!
Love the service, food, wine amd overall experience!
Very classy place. Everyone was courteous and friendly. We were treated with professionalism and respect. Great food and great value
Always a great dining experience. Wonderful food and wine.
Menu
Antipasti
Uva Arrosto*roasted grapes; goat cheese; grilled bread
$7.0 Funghi CrespelleSauteed Mushroom; thyme; stuffed in thin crepe; fonduta sauce; truffle
$7.0 Fungi CrespelleSauteed mushroom; thyme; stuffed in thin crepe fonduta sauce; truffle
$13.0 Roasted Beet Stratalayers of thinly sliced roasted beets; goat cheese + orange zest & tarragon; pistachios; citrus vinaigrette
$12.0 Grilled Romaine Insalataanchovy dressing; croutons
$12.0White Wine
Limizzani Vermintio Di Guallura$14.9
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