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I had lunch with a friend, and it was a wonderful experience. The food was fresh, hot, and delicious. As always, the service was good, and our server was very attentive. I really enjoyed my meal here—I ordered a Chuychanga with rice and beans. Unfortunately, I forgot to take a picture when my plate arrived. View all feedback.
The food was fresh and authentic. I had the ground beef, cheese, and bean burrito. I think I paid around $10 for my burrito and about $8 for my margarita. It was really good especially since I'm picky. My food was seasoned just right. I would definitely come back!
Wait staff was amazing! Super friendly and accommodating. Chips and salsa served to the table were fresh and bright. The creamy jalapeño ranch the waitstaff offered was delicious! Enchiladas were lacking inspiration though. Very dry and bland while the rice was equally nondescript. The boom-boom sauce and the beans were, by far, the best part.
We have often been at this point and I do not think we have ever been disappointed. I long for a while to return the pre-covid menu, but who knows if/if they will ever happen. at least they still have the creamy jalapeño sauce so that this is enough for now. the portions for the cost. we visited this place last for the 16th birthday dinner of my daughter with the fam. everyone was full and happy. my elders were also able to take three leftover containers fully to their homes. the tres leches cake is ammmmaaaazzzing. outside on the parking lot we could also say hello to some friendly goats who live next door. we will be back in the future many times. cross my fingers there is another nacho car out there to use again.
Busy. good food. the attentive staff. lively environment. waiting, the personal was on the spot. kept chips and drinks full. thanks eric. job well done.
I've eaten my family here on the father's day. beautiful place, super clean and friendly staff all food we order was a great taste and had enough portion, I enjoyed my lunch and I will be there soon! good work chuys!