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Near the NY-style pizza you will find in this part of the cape. Huge 18 inch cakes, so two slices can fill most people up. Nice break from the Greek style pizza in the area. I actually like Greek style, but it is nice to have a delicious option in the area to mix things. View all feedback.
Located nearby is a fantastic New York-style pizza that stands out in this area of the Cape. The pizzas are a substantial 18 inches, so just two slices are enough to satisfy most appetites. It’s a refreshing alternative to the prevalent Greek-style pizza around here. While I enjoy Greek pizza, it’s great to have a delicious option like this to diversify the choices!
I really enjoy visiting this restaurant with my family. The pizzas are fantastic, the atmosphere is inviting, the sodas are unique, and the service is excellent.
We tried the Knockout Pizza, one of their specialty pies loaded with pepperoni, mushrooms, meatballs, and garlic. The crust was just right, and the sauce had a nice kick to it—possibly enhanced by the red pepper shaker. Both the pepperoni and meatballs were delicious. If there is one area for improvement, it would be to distribute the toppings more generously. Some slices had a bit too much cheese and bread without enough toppings. Think of a pizza from a top-notch NYC pizzeria where the toppings are layered so well that you could practically use it as a visual guide for a polka dot pattern! It’s a minor detail that’s easily fixable. We also enjoyed their soda fountain options. While the carbonation could be better, they offered some unique flavors that were refreshing, especially in the heat. Overall, great experience!
Absolutely fantastic pizza! A plane and the Bronx Pizza ordered. We ate in the clean restaurant around five on Thursday, Takeout was crazy busy, but inside was quiet. My four children were entertainingly watched how the pizza cook throws the dough and it works masterfully in delicious pizzas. Salad was well prepared and super fresh. Genuine NY style pizza with an incredible dough, only the correct amount of salt and crispy with a soft medium, thin crust and you could say that they only use high quality ingredients. Pepperoni, sourcing, onion, black olive oil, green pepper, mushroom and fresh garlic have crowned the Bronx pizzeria and it was killer! Not so smart, just phenomenal. You get what you pay and that was worth the $22 price tag. Can't wait to go again!
This is my second time ordering and I have to say I've very pleased. The Cesar salad was fresh and crisp both times. I love the little pepperoni cups. I just wish the parking was easier.
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