Sazio - Delray Beach

Gus was an excellent host and waiter. He successfully seated our large party of seven during the busy lunch hour. We requested several substitutions for our meal, and all of them were happily accommodated. The portion sizes were generous, and the food was fresh. I highly recommend this place!

The food is excellent, the staff is friendly, and it’s a fantastic spot for people-watching. Their sangria is absolutely delightful!

Sazio has become my favorite among the three restaurants I visited this week. I tried the Honey Lime glazed salmon, and it was simply spectacular! It had a crispy exterior while remaining moist and flavorful on the inside. The salmon was served atop fresh greens and was beautifully complemented with candied pecans, mandarin orange segments, feta cheese, and a light dressing. The menu offered a wonderful selection of options, making it difficult to decide what to order. Thank you, Ashley—you truly delivered an excellent meal tonight!

Stopped in for a Friday lunch and had the pleasure of having Tyler as our server! From the food, to the service; couldn’t have asked for a better experience! Especially with Tyler as our server! His recommendation to try the penne alla vodka was spot on -you should try it too with blackened chicken. Thank you again!

They have a menu about a third of the size of cheesecake factory, so they can feed anyone even the picky. The salads are incredible. Amanda was our server. She did a great job on a busy night keeping us full of drinks and food. Definitely good management here. Keep up the good work. Can’t wait to try the rest of the menu.