Avalon Steak And Seafood - Delray Beach

The interior of the restaurant is stunning, and the service is excellent. However, I wasn't a fan of the 9-ounce filet mignon. I believe they should offer a smaller portion size, as it felt like we were all pushed into ordering a steak that was too large for our appetites. In Boston, we have options for 5, 6, and 8-ounce steaks, which is much better for those with smaller appetites. Additionally, I was disappointed with the mashed potatoes; they were more like soup—something definitely seemed off with them. On the positive side, the spinach and French fries were delicious.

The environment the food was incredible! I ordered the scallops, and she ordered the charred octopus, was incredible! If you've never had octopus before, you have to try it!

The NY Strip was delicious, and the sides of Haricot Vert and mushrooms were also excellent. We didn't order any appetizers, but we enjoyed a very nice bottle of wine. As expected from a steakhouse, it was fairly pricey.

This is an excellent spot for steak and seafood, featuring outstanding customer service and delicious dishes.

This was an overall excellent dining experience. We were 6 people and were able to have conversation without yelling at each other. Michael our waiter was exceptional. Whole bronzino one of the best I have had. Both porterhouse and strip steaks were excellent. Will go again next time we are visiting.