Village Farmer And Bakery

I would recommend avoiding this place. Firstly, the prices for the pies are excessive, especially considering that they often use frozen ingredients. Just a heads up—most of the items in the display case, including bread, cookies, pastries, and cheesecake, are frozen. The cleanliness of the place is concerning; it seems like it hasn't been properly cleaned since new ownership took over, which should raise serious health concerns. Additionally, they mark the pies and bread with colored markers to indicate the baking day, claiming it identifies the baker. In reality, it’s just a tactic to sell old, stale pies. Save your money and look elsewhere.

My husband and I visited this restaurant, but it wasn't what we expected. We bought the frozen pot pies that were advertised as already baked. However, when we got home and thawed them, we followed the reheating instructions on the package, but it didn't work. I heated them for an hour at 350 degrees, and they ended up dried out. I do not recommend this place.

I've been visiting this place for more than 35 years because their pies are definitely worth the hour-long trip. However, it seems they've changed the recipe recently. The last apple and peach pies I purchased were undercooked and not nearly as delicious as they used to be. We were quite disappointed, especially after traveling so far. I'm hoping it was just an off day for the bakers. Out of loyalty, we'll give it another try.

I went in and the cashier forgot one of my items,but she definitely rung it up. She also wasn't very friendly. My kids were excited to try this place but I had to calm my son down after we got home and his item wasn't in the bag. The place is a bit pricey so to have paid for something and it not be there is disappointing.

So terribly disappointed. Our first apple pie that we bought there was raw underneath the crumbs. We drove back for 45 minutes to return it and get another pie. This is what the pie like the next day the next day. Never again ever