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Contribute Feedback What Kathy Strehle likes about Meadowlark Phone Number, Reservations, Reviews:
My husband and I have been going to Meadowlark for several years and have enjoyed every visit. The food is always delicious and inviting to eat. It is always an adventure to explore the daily specials with interesting tastes and surprising delights! We are never disappointed! The service is wonderful as well! View all feedback.
What Jon Miller doesn't like about Meadowlark Phone Number, Reservations, Reviews:
Service was great but unfortunately the food wasn't. I got a garlic chicken and it was bland very bland. My wife got the carbonara and I appreciate that they are up front that it isn't a traditional carbonara but they probably should make it traditionally because their carbonara just isn't very good and it's very heavy. View all feedback.
My husband and I have been going to Meadowlark for several years and have enjoyed every visit. The food is always delicious and inviting to eat. It is always an adventure to explore the daily specials with interesting tastes and surprising delights! We are never disappointed! The service is wonderful as well!
Service was great, place was clean, the food came out looking great and tasted fantastic
Awesome service, especially considering that it was homecoming and the place was packed. Delicious entrees.
This is a hidden gem! Tasty, chef inspired food using seasonal ingredients! Killer cocktail list and wine list! Curated vines! I had the soup du jour, lovely smooth squash, sweet with a kick of heat! I had the panzanella, elegant, seasonal vegetables, a vinaigrette that made you stand up and say 'wow! ' and trout, glorious and rich but light with a lovely sauce and garlic, buttery mashed potatoes. The chardonnay was an elevated experience, all the right notes and a classic finish. Pair this with great service and this is a hot hot, local spot!
You dont need 20 ingredients to make something good. We went here because Wheat Penny was to busy. Never. Again.
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