Bamei Mother 8pópo - Daxi

Modern interpretation of the traditional Yunnan style noodles, worth trying! The environment is a combination of old Chinese decoration and an English bar. The apetizers (little buns and the 3 tiny entries) are delicious. The desserts are very interesting, given the touch of traditional Yunnan cuisine ingredients. The main dish (noodles) is delicious, however, it is not exceptional compared to the other historical local Yunan restaurants in the village. We got the impression that the price here is exaggerated by its occiddentalized deco and dish presentations only.

An excellent display of side shells. I was surprised to see such an oriental court, which is presented in western wise, and with what they paid for, the service.

Excellent eating and decor. extremely reasonable prices. edit: they still have good food, but they certainly have a little simplified their menu.

Originally, I would like to introduce you want to eat the rich cross bridge rice noodles. The field service staff said it was time for the menu Choosing a stone pot and crossing the bridge rice noodle (pig is the same, but the layout is different Reminder you have to go to the counter to check out when ordering food, don't be foolish to wait at the seat There is a piping hot stone pot meat raw egg vegetable plate on the tray when serving The waiter held a small pot of smoking soup and quickly poured it into the stone pot after the instructions Immediately put the meat eggs first, then the vegetables and finally the rice noodles Cooked in a stone pot This process is very interesting and I want to take a picture or record it But the service staff was in a hurry, and when we came to the third one, we took pictures of the process. This is Zhongzhen New Village, a small place with an exotic story background There is a parking lot nearby, but because there are many people on holidays, come early to get a seat The interior is elegant and many corners are perfect for taking pictures toilet is also clean It is recommended to visit to eat the most characteristic stone pot crossing the bridge rice noodle The crispy fried moon shrimp cake is also highly recommended The rice set meal is not the best here (I've been conservative! (Original 本來看介紹想吃擺盤豐盛的過橋米線 現場服務人員說該菜單了 選石鍋 過橋米線（豬）也是一樣只是擺盤不一樣 提醒 點菜要到櫃檯結帳，不要傻傻在位子上等唷 上菜時托盤上有個滾燙石鍋 肉盤 生雞蛋 菜盤 服務人員拿著一小壺冒煙的湯，說明後迅速倒入石鍋中 隨即要立馬先下肉片 雞蛋，再下蔬菜最後是米線 在石鍋中一下就熟了 這過程很有趣很想拍下或是錄下 但服務人員很急，來到第三份，我們才拍到過程 這裡是忠貞新村，有著異域故事背景的小地方 附近有停車場，但因為假日人很多，早點來才有位置 店內裝潢優雅，許多角落都很適合拍照 廁所也乾淨 建議來訪就是要吃最具特色石鍋過橋米線 月亮蝦餅煎的酥脆也很推薦 飯類套餐不是這裡最好吃的（我已經保守的提示囉！）

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