Reviews
What Yves Louis doesn't like about La bonne assiette:
a noon meal quickly served by a server and a boss who take off at the time of the shot . not expensive ; mussels good and copyy .resto without pretention with a staff who is looking to do well...Map and wines to improve .. View all feedback. What Yves Millet likes about La bonne assiette:
find random dax without consulting tripavisor before. We were pleasantly surprised by this very good place boss and super nice servers very shaking fresh mussels with delicious wills.patron with little care for its faithful customers and also for tourists as we if I go back to dax it is on it is the bottom I go back to eat ! View all feedback.
Reviews from various websites
A noon meal quickly served by a server and a boss who take off at the time of the shot . not expensive ; mussels good and copyy .resto without pretention with a...
read moreFind random dax without consulting tripavisor before. We were pleasantly surprised by this very good place boss and super nice servers very shaking fresh mussel...
read moreA restaurant near the dax halls, we took this for a quality pledge. The entrance, tuna peaches. Two syrup fish medallions with a mayonnaise sauce on the wave ta...
read moreVery good surprise for this restaurant with excellent quality price ratio. excellent molds for 10 euros a will! Roquefort and basquaise are recommended.Local di...
read moreQuality food and service_Went to this restaurant in March 2013 for lunch and for dinner on two separate occassionsI really enjoyed it.
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