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What Merran likes about Bundnerstubli:
Very traditional surroundings, great choice of food, the staff were very attentive and friendly and we love the extras, the rolls pate and garlic butter and the petit fours at the end. I had the pork escalope and my companion a great entrecot steak. Ther was also a choice of curry dishes as specials that week. All very tempting. We had good beer and wine here and a lovely chat with the Maitre d. This is a restaurant... View all feedback.

RaphaelB316
05.06.2024 - 22:14
Funkyshit94
05.06.2024 - 22:14
55anitaf
05.06.2024 - 22:14
baapuettan
05.06.2024 - 22:14
714yetking
05.06.2024 - 22:14

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