Images
ContributeReserve now
Feedback
Contribute Feedback What User likes about The Darwin Club:
great ambiente with a colonial feeling. service was very good. scallops were good with taste that contrasted with fried chicken skin. also meeresfood chowder good, but the concept of a deconstructed style would have been better in a bowl in contrast to a flat plate. we enjoyed the barra and the elements of Jewish fish with bisque was exceptional in taste, deep and contrasting elements. a clear return View all feedback.
What User doesn't like about The Darwin Club:
the service was slow .the food fair the only restaurant in which I ever was that could not serve coffee because they were from the milk, they can believe that overall a very bad experience View all feedback.
The service was slow .the food fair the only restaurant in which I ever was that could not serve coffee because they were from the milk, they can believe that overall a very bad experience
The environment for this restaurant is beautiful. they have a lot of detail and all lighting and surfaces are most attractive. unfortunately our meal was only average. the personal needs much more quality training to detail. to cutlery for dessert would have been helpful. I know that the staff was a problem with covid, so let us hope in the next months it will be better
Eating was good, but not as described. trio the dips had only two dips on it, of which one so salty was not pleasant. all advertised with lobster filled zucchini flowers, but there were two fried croquettes with a filling that seemed no lobster and/or had no lobster taste. it was told to the fish for this court that it was “just like torment”, but it was nothing similar. not big problems, but for a $56 court they should expect better.
Eating was good, but not as described. trio the dips had only two dips on it, one of which was so salty it was not pleasant main with lobster filled zucchini flowers advertised, but it were two fried croquettes with a filling that seemed not a lobster and/or had no lobster taste. it was told to the fish for this court that it was “just like torment”, but it was nothing similar. not big problems, but for a $56 court they should expect better.
Great ambiente with a colonial feeling. service was very good. scallops were good with taste that contrasted with fried chicken skin. also meeresfood chowder good, but the concept of a deconstructed style would have been better in a bowl in contrast to a flat plate. we enjoyed the barra and the elements of Jewish fish with bisque was exceptional in taste, deep and contrasting elements. a clear return