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I was very disappointed with the food green pepper fillet overcooked with a rough cream pasta allo scoglio only mussels and a prawn with canned tomato nenche cooked no garlic parsley flavor View all feedback.
We have been here many times good pizzas pastas excellent meats always busy
Historical place of Angone. I've been going there for over 20 years, it's probably the best pizzeria in Valle Camonica. Always nice Danilo. Also try the skifidol dessert with meringue, chocolate, ice cream and mikado.
I was very disappointed with the food green pepper fillet overcooked with a rough cream pasta allo scoglio only mussels and a prawn with canned tomato nenche cooked no garlic parsley flavor
I have been going there for more than 4 years now, never miss an occasion when I travel in that area, the owner is almost always there taking care of his customer, food is great, tasty and beautiful. We always finish it off with some outstanding Grappa
Uno speciale giropizza di pizze gourmet.... Non ci sono parole per descrivere la bontà, la qualità delle materie prime il tutto in un ambiente caratteristico incastonato jn un borgo bellissimo.