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Contribute Feedback What Stan Peeters likes about Cherokee Tap Room:
Came in for Cinco de Mayo celebrations today... the margarita flights were phenomenal! The food was outstanding as well. Even better, the customer service was great. Nothing but smiles coming from the ladies behind the bar! View all feedback.
What Gideon Hickle doesn't like about Cherokee Tap Room:
Had brunch this morning. Not good. Waffles were thin and had unmixed dough in them. Steak and eggs... Steak was cold in the center. Waiting time for food was considerably long... over 35 minutes and then for our table 1/2 of us got our food and the other 1/2 had to wait 10 minutes. All foods should be released simultaneously. Our first time, there is no good impression. View all feedback.
If you want great food and drinks in Danville you need to go to the Cherokee Tap Room, the staff and owners are all very nice and accommodating to anything that you need. The brunch on Sundays is amazing and I love that they started having live music and seem like they are always trying to improve the restaurant. We definitely needed a place like this around town!
Had their flatbread special tonight! Delicious as everything always is! Tiramisu was outstanding! This is our new favorite place to go. We are eating our way thru the menu. Love the changes they are making inside!
The Cherokee Tap Room Of Danville PA 17821 is this newest bar barbecue egg that is housed in old golf club place, as to see that parts old golf course is now a farm that you really was in love with place like me and my father, as we both there for the first time, how had a custom that you roasted beef sandwich with homemade so creamy horse booze and so ask them fresh Thank you. Kyle Schu
We were in this facility before the new property. We enjoyed it at that time, but there were a few things we had changed. We were at Cherokeee for brunch today, for the first time we have been there since new owners. We sat at the bar, everyone was very busy, almost overwhelmed, but we were greeted by the bar tender and owner. We were directed to order what was available (only brunch menu) and carry with them as it was their first brunch. I had the crepes very good. The only drawback was that I was too hungry for only crepes. Husband had the South American Omelet and it reminded us of food we had for breakfast in Peru. Beer list A . The owner spoke to us in length before we left and the crowd died. Can't wait to come back and also try profile, their other facility.
The first time we were here with the new property. Love what they've done with the place! I had a lamb circle on special (very good, the lamb was perfect) and my husband had the American burger and enjoyed it. We ate again on the small terrace in a nice evening! Everyone was very nice and our food was delicious. Oh, and I liked the new beer I tried too! Really hope that the place will succeed and look forward to the attempt of brunch.
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