Traiteur Les 3 Ducs Restauration Traditionnelle

Thanks to Chef Eric Briones and his brigade who swept us from the wine of honour to brunch the next day with an exceptional service, an original and refined cuisine and very high quality products that delighted the palate of all our guests. The chief was able to respond to our demands and requirements with great reactivity until the last moment. Thank you. Chief!

Always a pleasure to discover excellent cuisine, a very pleasant, smiling, helpful and listening staff. I was very pleasantly surprised by some dishes that I didn't know as the Iberian puma, including the delicious pata negra, the poultry stuffed with foie gras and its truffle juice...bref, an unforgettable moment, I warmly recommend!

Requested 2 business seminars of 100 people each. Every time two lunches and a party dinner. Varieties of proposals, balance of dishes, quality of products and cuisine, dressage, taking into account the varied and varied food constraints, choice of wines (from Burgundy), quality of service, everything was absolutely perfect from beginning to end with a super efficient brigade and listening. Pro. Hat.

A perfect wedding thanks to an exceptional caterer available and who is especially present on the event and does not look at his staff working. His staff is also exceptional, professional, available. Thanks again to Eric and all his team.

The restaurant part is not always open and you have to call in advance to go. There is no menu, only the chef's suggestions. In addition to these details, quality, service and atmosphere is perfect! Needless to take the dishes in photo, it changes to every will of the chef; Remember as a very good address near Dijon!