Bep Hen - Da Nang

This is hands down one of the best meals we had in Da Nang. We went because we kept seeing that pork and egg dish and it looked amazing. We tried and it was AMAZING! It is a family style restaurant so it's a great option if you want more local food. The location is very convenient as you can go walking from the dragon bridge but on the less crowded side, so you can take nice pics of the night view! The restaurant itself is pretty Instagram worthy, specially the rooftop, as you can see in the pics. The staff was super nice and without us even asking, they offered us the separated rooftop seats. Then, the food was a good as we were expecting. We ordered the caramelized pork with eggs with rice on the side and the shrimp spring rolls. The rolls were good but the meat was another level of flavourness! It isn't spicy but it was a bit salty so if you don't enjoy that kind of flavour maybe try ordering other menu. The price for those 2 dishes and 2 iced teas was 171 vnd and we end up pretty full!

Deep flavors, whole chicken axed and fried with spine and all, funky spicy fish sauce stews, and American 50’s music blasting from the retro decorated room with black and white photos of the Vietnamese people telling you their story. It’s a sharing plates concept where 5 dishes will be enough for 2 people. If you’re lucky you can have the table on the upper balcony, which is super cozy. Obviously, when it comes to Vietnamese cuisine I have no idea what I’m talking about, but at least my western taste buds were dancing! If it weren’t for the rats I’d give it a 5, but hey, it’s Vietnam!

Love this place! Food, decor, service, value are all outstanding. could be a little salty and oily for some people. It's a very cute and authentic Vietnamese local restaurant, yet also attracts foreigners to enjoy the meal.

Delicious restaurant! They sat on the roof terrace, since we went early, we had the top everything to ourselves. it was a nice, secluded table, surrounded by plants and great for pictures. the food was really good, they are known for their pork shells, so we ordered a caramelized pork with ice (first in the menu) absolutely melted in the mouth, rice, early rolls and two icy (based tinted water). a dinner for 2 came to about 171,000 dong amazing meal, I will dream about this meal for many nights coming

During our 10-day trip to Vietnam, we discovered the best restaurant we have eaten at so far! The food selection was simply amazing, with many vegetarian options. The restaurant had a unique jungle theme, which we found very neat. We were pleasantly surprised to find that the small tapas-style dishes we ordered were much larger than we expected. Despite ordering more than we could finish, we thoroughly enjoyed our three main dishes and two icy drinks for 155k VND. We will definitely be returning to this restaurant.