Tu Hanh - Da Lat

Food in Tū Hanh had good taste and it wasn't expensive for the quality and quantity served. The staff doesn't speak English but our orders did come out of the kitchen pretty fast. Overall, it was a positive experience and the tofu with soy cheese was the best I've tried in Vietnam (other places didn't prepare a good soy cheese imo)

Very big menu lots to choose from, we had the tofu hotpot and vegetable hotpot plus tofu with tomato sauce. Everything was very good and tasty! Staff couldn’t speak English but just use translator or point to menu and it’s fine ... only thing is we asked for two waters and they gave us two rice which we got charge for so just be clear when ordering!

It has a large menu with so many choices, local prices 40-60k for a plate (4 early rolls 20k, suppen 40k), a nice layout with inside and outside seat, and some very delicious dishes and some just ok (no bad.) we liked the fish style mock meat with mushrooms (on the small size, though.) friend mais based there is a bit expensive. a filled meal for 2, 120-150k.

There are about 15 pages in the menu, but they can only order from one reason. Eating and service are really not great.

The food was good. but we ordered two courts and they said they were from one. no problem that we have chosen another court, provided that everything else is good. I'm waiting for 20min to wait all around me. When I asked about it, the waitress said you were lucky. what I suspect is just a translation problem. are they ready to be more enforceable than I was in this place.