Salt Fire - Full Menu

Steak, Steakhouse, Cheese

Full Menu

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Menu

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Wines

Tsiakkas Pitsilia

Oenou Yi Chardonnay

Gerovassiliou Chardonnay

Douloufakis Aspros Lagos

Vouni Panayia Promara
Restaurant Category

Vegetarian

Italian

French

Dessert
Antipasti

Burrata
Dessert

Tiramisu

Cheesecake

Creme Brulee

Pistachio Crème Brûlée
Entrées

Potato Wedges
Offers - Spanish Dishes

Padron Peppers
Vegetarian Dishes

Broccolini
Steaks

Ribeye Steak
Main Courses

Sirloin
Appetizer

Tartare
Snacks And Sides

Coleslaw
White Wine Chardonnay (Must Be 21 To Purchase)

Louis Latour Pouilly-Fuisse
To Start

Foie Gras / Fig / Brioche

Beef Tartare / Egg Yolk / Gherkins

Lamb Sirloin / Lamb Jus / Urfa Pepper

Duck Leg / Broccolini / Wine Redution

Gambero Rosso / Lemon / Dried Bonito
Our Cuts

Fillet, Black Angus

Ribeye, Black Angus

Sirloin, Wagyu
Extras

Morels Mushroom Sauce
Sauces

Pepper Sauce
These Types Of Dishes Are Being Served

Tuna Steak
From The Grill

Ribs
This restaurant offers dishes containing these ingredients

Cheese

Beef

Tomatoes

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