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the food was good. the vegetarian dish with ananas has not tasted me particularly. at 9.00 a.m. the kitchen is closed. I'm sorry, no one told us. so it was too late for the dessert. View all feedback.
Super eating great staff nice and friendly training,nette and friendly learned services great advice to eat, high level of eating great kitchen team
Chic ambiente between modern and cozy, quite inconspicuous in the hotel moin at the border between duhnen and döse. 2 rows from the beach on the road - there you have to think of something. they also have!The card is kreatiw with some well-known directed for normal hunger. the waiter kindly and completely correctly pointed out that a complete appetizer plus main dish can be quite powerful. I then only ordered a small supplemental salad to the main dish fish and was well fed. all the foods were very delicious, excellent presented on the teller and the card promises a lot of ideas, what we want to try at the next visit. price is a small bit above the cuxhavener average, but this also fits completely to the good quality,
Na een long dag werken heb ik niet altijd zin om nog een restaurant te moeten zoeken. het is dan ook perfect dat het moin hotel zo’n goed restaurant heeft. het personeel is erg vriendelijk en het eten is erg lekker.
We went to the birthday of my brother at all you can eat burger. positiw was in particular that it is a very modern restaurant with nice ambiente. the personal is constantly striving to give all guests attention. the selection of appetizers, linings and dessert was also more than sufficient.Logistic was unfortunately eating less successful. Despite the best weather, rolls and burgers were at one end of the restaurant and the grill was standing outside. Moreover, the grill was much too small for the number of necessary burgers and apparently not hot enough, as we had to wait about 25 minutes for the patty. the patty was also more raw than medium - for me ok but nothing for my mother. the burger we then had to transport the other end of the restaurant in order to prove our burgers. the first burger was therefore rather cold and the cheese no longer melts on the patty. the 2nd burger then ran better because we convinced the cook to grill a patty directly with cheese. took another 20 minutes, but the cheese was good. it would make much more sense, bacon and cheese directly at the grill with grill, burger rolls, sauces and garnishes (salat, tomaten, etc) should be directly at the grill so that you can assemble the burger at a place meaningfully.It was a shame that the staff had ironed my excitements rather than I wanted to call it when I walked my o.g. points.
As we have made a holiday in the hotel moin, we are also in the pleasures of these restaurants. a 3 common daily dish for 25€ . also in the map you will find very tasty dishes.Tip: absolutely booking is always full.
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