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Contribute Feedback What Tabatta Rossi likes about Las Tablas Parrilla Porteña:
Carne no ponto, supermesa divina and drink na temperature perfeita. Um place to eat uma meat of primeira e cobram seu preço per isso. Seria interessante ter um mix de acompanhamentos para as carnes, com um pouco de cada coisa. Atendimento impecável. View all feedback.
What User doesn't like about Las Tablas Parrilla Porteña:
I have never ever given a bad review, but I must say that this was one of the least satisfactory experience that we had here in Curitiba. The meat was cold, the bread was old.the chairs were uncomfortable. But the waiter was very friendly and servicing. Nothing to do with a real Parrilla Argentina. It almost looked as they were amateurs. View all feedback.
Carne no ponto, supermesa divina and drink na temperature perfeita. Um place to eat uma meat of primeira e cobram seu preço per isso. Seria interessante ter um mix de acompanhamentos para as carnes, com um pouco de cada coisa. Atendimento impecável.
Excellent environment, boa food, and atendentes são demais. Uma otima scolha pra encontros, almoço/ jantar em casal.
The best Argentine restaurant in Brasil, the place is beautiful, the meat is good quality and the wineries on the menu
You love excellent meat? This is the place to go. Ask question Ojo de bife or flank. It is also worth trying the fried polnta
Must visit. Argentinian Resaurant with Exellent Grill meet Plades.
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QR-code link to the menu
