Restaurant Post Cunter - Feedback

What User likes about Restaurant Post Cunter:
The quality, quantity and taste of the food is raised here. You can choose from a variety of dishes, local and traditional European cousins. The two Spanish chefs are definitely very good and the food you eat at the Restaurant Post Cunter will want you to come back after the time. Large selection of wines also. View all feedback. What User doesn't like about Restaurant Post Cunter:
The Capuns (local specialty) were very good, portions are really big (they boast they have the biggest Schnitzel in Switzerland, we got the impression quantity was more important than quality.) Service is friendly enough, the best is the view from the beautiful patio in the back. View all feedback.