Images
Contribute
Feedback
Contribute Feedback What Diego Aguilar likes about El Carboncito:
Nice place and atmosphere. The roasts are delicious and accessible. The important thing is that they serve enough food and attention is fast. The bad thing is that they serve a lot of carbohydrates and little vegetable. It is worth noting that it is a good option to visit for those who have just arrived at the terminal. View all feedback.
I'm a seamstress and this is an excellent coastal seasoning the best I've ever tasted at a good price.
I recommend them very good at the time an abundant dish and especially good price
Excellent food, excellent attention, excellent prices!! Recommended.
Sabrosisimo in Cuenca, the Best Mean of Meat and Pacon I've eaten... and ECONOMIC!!
Nice place and atmosphere. The roasts are delicious and accessible. The important thing is that they serve enough food and attention is fast. The bad thing is that they serve a lot of carbohydrates and little vegetable. It is worth noting that it is a good option to visit for those who have just arrived at the terminal.
More information
QR-code link to the menu
